MICROWAVE MILK CAKE 
Savor this creamy cake that will melt in your mouth. Its blends of milk make this traditional cake an excellent way to impress your guests.
Ingredients
Ricotta cheese
: 500ml
Milk powder
: 3 cup
Sugar
: 1 cup
Butter
: 1/4 lb
Method
- Mix everything including the 1/4lb butter in a microwaveable dish or bowl on high heat in the microwave cook for 5mins
- Stir it and cook again for 5mins. - All together it takes 15 mins.
- Pour in the plate like you do for any burfi.
- Cut into squares and enjoy.