LEMON, PEPPER AND DILL FISH 
This is very easy and very tasty recipe for dinner.
Ingredients
White fish fillets
: 500 g
Butter
: 125g
Dried dill
: To taste
Lemon juice
: 3 tbsp
Lemon pepper
: To taste
Method
- Place fish filets in a microwave-safe dish. Cut butter into pieces and place all over fish.
- Sprinkle with dill and lemon pepper. Drizzle fresh lemon juice all over the fish.
- Cover and cook on high for 3 to 5 minutes or until the fish turns white.
Disclaimer
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