DRY MINCED MEAT 
Dry Minced Meat is simply yumlogical. The coconut milk mixed with chilli powder gives the Dry Minced Meat a two dimensional taste.
Ingredients
Lightly fried onion and garlic
: 2 tbsp
Finely chopped ginger
: 1 tbsp
Red chilli powder
: 1 tsp
Roasted and ground coriander powder
: 1 tbsp
Roasted and ground cummin seed powder
: 1 tsp
Garam masala powder
: 1 tsp
Minced meat
: 500 gms
Salt
: To Taste
Coconut milk
: 1 cup
Tamarind pulp
: 1/2 cup
Jaggery
: 1 tbsp
TO GARNISH
Finely chopped spring onions
: 1 tbsp
Finely chopped coriander leaves
: 1 tbsp
Method
- Microwave all the ingredients upto garam masala powder for 2 minutes.
- Stir in mince and microwave for 5 minutes stirring once in between.
- Add the rest of the ingredients and microwave for 20 minutes stirring three or four times in between until the curry is dry.
Disclaimer
