CARROT PORIYAL

Simple carrot dish that is easy to make and goes very well with vatha kolumbu.This is a great way to consume carrots. It is a simple and easy side dish to go along with rice and dhall or rasam. Since carrots are a bit sweet, you spice it up with more green chillies than the other

Ingredients

Carrot

: 3 - 4

Onion (finely chopped/ grated)

: 1/2

Green Chillies

: 1

Grated Coconut

: 2 tbsp

Curry leaves

: 1 string

Oil

: 2 tsp

Mustard seeds

: 1/2 tsp

Dry red Chillies

: 2

Urad dhal

: 1 tsp

Salt

: To taste

Method

• Add the tadka, carrot, onions, green chillies, grated coconut and required salt in a microwave safe bowl and micro cook for 5 minutes in full power.
• Toss everything once in between.

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